Iceland warms up food offerings
To read my article on Iceland’s food development and interesting people producing delicious treats in the Sunday Times, see http://www.thetimes.co.uk/article/dawning-of-new-northern-lights-3gpw86hvf There wasn’t room for everything I wrote so here is … Continue reading
March 21, 2017 · 1 Comment
Inishbofin malt bread
Inishbofin Malt Bread This recipe comes from Taidgh McDonald head chef at Inishbofin House Hotel & Spa. It has the deep flavour of a sourdough without all the waiting, the … Continue reading
June 4, 2014 · Leave a comment
Roz Crowley 