Roz Crowley

Food, wine, travel, music

Recipe idea for stir fries

Dilute peanut butter with soya sauce and a little warm water for easy sauce to add to stir fries or have with noodles or pitta bread

December 20, 2013 · Leave a comment

Quick foodie gift idea chocolate and dates

Mix chopped dates soaked in brandy + melted dark chocolate + whipped cream. Roll into ball, toss in cocoa powder 4 gifts

December 19, 2013 · Leave a comment

Mince Pies tested

It’s difficult to leave out some of the best pies which regularly float to the top of our annual survey, but to make room this year, I had to. And … Continue reading

December 18, 2013 · Leave a comment

Good new cookbooks this year reviewed (briefly)

This article on some of the this year’s cookbooks appeared in the Irish Examiner 12 December 2013 and will I hope help you to decide what is best for you … Continue reading

December 18, 2013 · Leave a comment

Great foodie festive gifts

rozgifts This article appeared in the Irish Examiner 29/11/13.   Additional information: Supporting Irish produce is our own small way we can support Ireland’s economy. Think first before buying. We … Continue reading

December 11, 2013 · Leave a comment

Toasted brack and caramelized apple. Nothing simpler for quick pudding

Cut a cooking (or sweet) apple into cubes. Place in a saucepan with knob of butter and a dessertspoon sugar. Heat until the sugar has melted, then turn up the heat and … Continue reading

October 8, 2013 · Leave a comment

Easy and economical food for students that tastes great

Student meals Sept 2013 Anthony O’Riordan was my guinea pig to follow and test recipes that make the best out of inexpensive ingredients for this Examiner feature. He did well!

October 5, 2013 · Leave a comment

Top 8 Sandwich ideas

    This article first appeared in the Irish Examiner 30 August 2013.   Top 8 sandwiches Making a decent sandwich is a great way to use leftovers. Even a spread … Continue reading

October 5, 2013 · Leave a comment

Chunky soups survey

Soups 041013   This survey appeared on the Irish Examiner on 4 October 2013 and can be seen on their website too. The good news is that many prepared soups … Continue reading

October 5, 2013 · Leave a comment

Last taste of summer in Paris

Lunch in Paris of a chunky, simple and tasty pork chop with vegetables, a glass of rosé and this amazing strawberry tart. The outdoor cafe Tokyo Eats, is part of … Continue reading

October 5, 2013 · Leave a comment

Pick elderberries now!

Elderberries come after elderflowers have lost their creamy blooms and given us the makings of delicious cordial, and can be found now in hedgerows. The bunches of tiny round berries … Continue reading

September 12, 2013 · Leave a comment

Student cooking – cheap and easy, sociable and delicious

ROZ I put 2nd year psychology and English student Anthony O’Riordan through his paces last week, giving him a lesson in how to make his budget stretch. This article appeared … Continue reading

September 12, 2013 · Leave a comment

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