Sourdough earns its crust

Tasting sourdoughs recently wasn’t a terrible task, but a weighty one. Hold on while I get on the exercise bike…

One typo appeared on the Barrons Bakery review. It should read 600g not 300g.

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This entry was posted on June 29, 2014 by rozcrowley60 in Food, Food producers, Roz's Raves, Surveys and tagged ABC Bread, arbutus breads, Baking Emporium, Barron's bakery, Marks & Spencer, Natural foods bakery, pana bread, Tesco.

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